One of my favorites that my mom used to make. These do not really taste like White Castle's but they are very good.
Author: Diane Rodriguez
This is one of my favorite cheese and ham snacks. They look and taste wonderful and fit in at any party never to dissapoint you. I hope you will try these...
Author: Jewel Hall
These cheesy sausage balls are great for anytime that you have a get-together. Everybody loves them and they get gobbled up quick! You can make them ahead...
Author: Tere Gill
Great snack for the afternoon snack during the holiday, card club,bunco game or buffet.... This was being demoed at the Winco store's grand opening- very...
Author: Pat Duran
These are my daughter's favorite! I love stuffed mushrooms and they are so simple to make!
Author: Amy H.
This is pork that is floating in Wonton Soup. I remember when I was about 8 years old we had a favorite Chinese Restaurant that we went to that my dad...
Author: Marsha Gardner
I found this recipe years ago in Taste of Home magazine when I had an abundance of peppers from our garden. Where ever I take them, everyone asks for the...
Author: Anita Holt
Here is an easy-peasy bite that you can serve your guests while they are waiting for the main event to occur. Just don't let them eat too many. I made...
Author: Andy Anderson !
i put this dip together when I had a craving for nachos and left over chili. This is easy to prepare and always good in a pinch.
Author: Catherine Badowski
This was on the a little ad attached to a jar of Chile Today Hot Tamale salsa. It sounds like it's easy and would be good.
Author: Vicki Butts (lazyme)
Part pizza, part sandwich, this hoagie bake is 100% delicious. The combination of meat and cheese gives this an Italian feel. We served with a little marinara...
Author: Kathy Cromer @KathyC
My husband's cousin, Ami Barber, brought this to a family gathering. I fell in love at first bite. I never really got her exact recipe, but I was able...
Author: Jennifer Jones
BLT Dip combines all the delectable flavors of your favorite sandwich in dip form. Crisp bacon, crunchy romaine lettuce and sun ripened tomatoes layered...
Author: Beth Pierce @smalltownwoman
Your next tailgate needs these yummy little sandwiches. They are the ideal munchable size. The sweetness from the rolls and the ham are the perfect balance...
Author: Kendra W. Raymond @KWRaymond
The convenience of the slow cooker makes this dip a snap to make and it's perfect for game day. Feeds a bunch of hungry football fans.SouRce unknown
Author: Lynnda Cloutier @eatygourmet
Sausage and fake crab are a big hit in these stuffed mushrooms. Swap ricotta cheese if you are not a fan of fish, just as yummy.
Author: Nicole Merryman
Author: Jennifer J
This recipe is an old school favorite of mine, that our cafeteria served. I was lucky enough to get the recipe from my best friends mother who worked in...
Author: Cassie *
I was asked to make Sausage Cheeseballs as an appetizer for a church function and knew I'd seen the recipe on Jimmy Dean Sausage, so went to buy the ingredients....
Author: Julie Bailey @julesbai
This came from a Betty Crocker recipe book, nice to serve at your parties kept warm in your slow cooker ~ they go fast!
Author: Carol Junkins
When my neighbor's daughter was dedicated they had a family lunch. I prepared an 8 course Chinese meal for them. Pearl Meatballs were a big hit that day,...
Author: Marsha Gardner
These tasty little appetizers are a hit at gatherings. I usually make 1/2 of these without the horseradish when kids will be around. Plan ahead, as these...
Author: Vicki Butts (lazyme)
My husband insisted on making this appetizer for New Years, I merely was the Sous Chef & photographer. He chose Premium Beef, & the name brand cheese,...
Author: Rose Mary Mogan
Are you ready for some football? Here is a easy recipe to serve your guest. Empanadas - you can make them with any filling. Cooking from the Pantry today....
Author: Carol White
If you love kielbasa and want a new recipe for "Game Day" this is it! If you are having a crowd over be sure to double or triple the recipe as they will...
Author: Kimberly Biegacki
Made this one year for christmas and the family loved it ..
Author: Elisabeth Wilkins
I come from a small area in Nebraska, Stromsburg Nebraska, the Swedish Capital of Nebraska. I am also Swedish and German on my fathers side. These Swedish...
Author: Elizabeth Lancaster
What's not to like about potato cakes, this is a lovely version, served with sour cream and marinara sauce but you could always serve it with your favorite....
Author: Baby Kato @BabyKato
My family love meatballs. I am always asked to make these for gatherings. They are sweet and delicious
Author: Jennifer J
Ever get tired of the same ol same ol french fries! Since bacon is all the rage now, it just seems fitting to share this recipe. Try this recipe for a...
Author: Megan Todd
Your guests will love them. : ) Recipe given to me by a friend.
Author: Daily Inspiration S
Like the rolled tacos you get from the Mexican restaurants? Now you can get that same taste at home! My family loves this. I hope you do too.
Author: Crystal Wilkinson
This is a great and quick appetizer. We use all different types of sausage and sometimes even add pineapple. We also like to have this as an entree and...
Author: Vicki Butts (lazyme)
My sister, Sherry, made these for me years ago. I think they are the best wings I've ever had. The name is very accurate as these are very sticky!
Author: Laura Shinn
I have made these many times for New Years Parties as well as Football Parties and I always get rave reviews.
Author: RoxAnn St. Pierre
What's not to love about this little bite of happiness? Crispy, light, full of flavor, not too filling and oh so savory! These little gems will keep your...
Author: Sherry Blizzard
This recipe was taken from a cookbook that was compiled by the Ladies' Auxillary at my church. It has been the best recipe for sausage balls that I have...
Author: Penny Malone
Everyone who has ever tried the squirrel nuts love them. They are asked for whenever a pot luck comes up. A family friend from Michigan turned me on to...
Author: Sharon Willhite
This is great as a main course with a salad or a party appetizer.
Author: Tracy McBurney
These can be made before leaving home, wrapped in foil, and reheated for a few minutes before serving. (Someone always asks for the recipe.)
Author: Linda Edwards
Yummy meatballs. Makes a lot so it's great for a party. The sauce doesn't do well when warmed up
Author: barbara lentz
This recipe is from Ted Allen of the Food Network Magazine. This recipe is stuffed with so many wonderful flavors like bacon, shallots, white beans, sage,...
Author: Pat Duran